Step-by-Step Guide to Make Speedy Carrot Cake Baked Oatmeal Cups

Carrot Cake Baked Oatmeal Cups.

Carrot Cake Baked Oatmeal Cups

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, carrot cake baked oatmeal cups. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Carrot Cake Baked Oatmeal Cups is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Carrot Cake Baked Oatmeal Cups is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have carrot cake baked oatmeal cups using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake Baked Oatmeal Cups:

  1. {Get 3 cups of old fashioned rolled oats.
  2. {Prepare 1 tsp. of baking powder.
  3. {Make ready 1 tsp. of ground cinnamon.
  4. {Get 1/4 tsp. of ground nutmeg.
  5. {Prepare 1/8 tsp. of salt.
  6. {Prepare 1 cup of milk.
  7. {Take 1 cup of Greek yogurt.
  8. {Make ready 2 of large eggs.
  9. {Prepare 1 tsp. of vanilla extract.
  10. {Make ready 1/4 cup of brown sugar.
  11. {Prepare 1 of large carrot, peeled and shredded.
  12. {Make ready 1/4 cup of golden raisins.
  13. {Prepare 1/4 cup of chopped pecans.

Steps to make Carrot Cake Baked Oatmeal Cups:

  1. Preheat the oven to 350°F. Grease a 12 count muffin tin and set it aside. In a large bowl, whisk together the oats, baking powder, cinnamon, nutmeg and salt. In a separate bowl, whisk together the milk, yogurt, eggs, vanilla and brown sugar. Pour the wet ingredients into the dry and mix until everything is incorporated. Then fold in the shredded carrot, raisins and pecans..
  2. Evenly divide the mixture between the muffin cups and bake in the oven for 25-30 minutes, or until the muffins are set and starting to brown lightly on the top. Let them cool in the pan and store them in the fridge for 4-5 days. Eat them cold or wrap them in a damp paper towel and reheat in the microwave..

So that's going to wrap it up with this special food carrot cake baked oatmeal cups recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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