Easiest Way to Make Super Quick Homemade Skinny Vanilla Bean Cheesecake Popsicles

Skinny Vanilla Bean Cheesecake Popsicles.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, skinny vanilla bean cheesecake popsicles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Skinny Vanilla Bean Cheesecake Popsicles is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Skinny Vanilla Bean Cheesecake Popsicles is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have skinny vanilla bean cheesecake popsicles using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Skinny Vanilla Bean Cheesecake Popsicles:

1. {Prepare 112 g (1/2 cup) of light cream cheese.
2. {Make ready 61 g (1/4 cup) of non-fat Greek yogurt.
3. {Prepare 58 ml (1/4 cup) of any low-fat milk.
4. {Prepare 32 g (1/3 cup) of powdered sugar.
5. {Prepare 1 of vanilla bean, seeds scraped.

Instructions to make Skinny Vanilla Bean Cheesecake Popsicles:

1. Scrape the seeds from the vanilla bean, cut through one layer vertically with a paring knife and then, using the back of the paring knife, scrape down the inside of the bean to remove the seeds. Save the seeds and discard the rest of the bean..
2. Place all ingredients into a food processor. Pulse until ingredients are completely blended. Divide mixture between four popsicle molds and add sticks. Freeze for 3 - 4 hours, until solid..

So that's going to wrap it up for this exceptional food skinny vanilla bean cheesecake popsicles recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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