Recipe of Speedy Strawberry Yogurt Cupcakes with cream cheese frosting

Strawberry Yogurt Cupcakes with cream cheese frosting.

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, strawberry yogurt cupcakes with cream cheese frosting. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Strawberry Yogurt Cupcakes with cream cheese frosting is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Strawberry Yogurt Cupcakes with cream cheese frosting is something which I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook strawberry yogurt cupcakes with cream cheese frosting using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Strawberry Yogurt Cupcakes with cream cheese frosting:

1. {Take 1 box of strawberry cake mix.
2. {Prepare 3/4 cup of vanilla Greek yogurt.
3. {Prepare 1 cup of water.
4. {Make ready 3 1/2 cups of powdered sugar.
5. {Get 8 oz of cream cheese.
6. {Make ready 1/2 cup of butter.
7. {Take 2 teaspoons of vanilla extract.

Steps to make Strawberry Yogurt Cupcakes with cream cheese frosting:

1. Combine cake mix, yogurt and water. Fill cupcake liners half way. Bake at 350 degrees for 13-15 minutes. Take out of oven and cool.
2. Make frosting. Using a stand mixer combine cream cheese, butter and vanilla. Add in powdered sugar until it is fully combined..
3. Frost cupcakes and store in an airtight container. Refrigerate to avoid frosting from melting..

So that's going to wrap it up for this special food strawberry yogurt cupcakes with cream cheese frosting recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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