Recipe of Any-night-of-the-week Banana Crumble Bread

Banana Crumble Bread.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, banana crumble bread. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Banana Crumble Bread is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Banana Crumble Bread is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have banana crumble bread using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Crumble Bread:

1. {Take of Mix these and set aside.
2. {Get 3-4 of medium or large bananas.
3. {Get 2 Tbsp of brown sugar.
4. {Make ready 1 1/2 tsp of vanilla extract.
5. {Take 3/4 tsp of ground cinnamon.
6. {Prepare of Cream together first 3 ingredients, then add eggs.
7. {Take 1/2 cup of butter, softened.
8. {Prepare 1 cup of sugar.
9. {Take 2 Tbsp of sour cream or Greek yogurt.
10. {Prepare 2 of eggs, room temp.
11. {Make ready of Whisk in a separate bowl.
12. {Take 2 cups of all-purpose flour.
13. {Prepare 1 tsp of baking soda.
14. {Take 1/4 tsp of salt.
15. {Get of Crumble.
16. {Take 1 tsp of cinnamon.
17. {Get 1 cup of flour.
18. {Get 1 cup of brown sugar.
19. {Get 6 Tbsp of butter, cold.

Steps to make Banana Crumble Bread:

1. Mash bananas, brown sugar, vanilla extract, and ground cinnamon..
2. In a large bowl, cream butter and sugar together and sour cream until light and fluffy. Add in eggs and beat until mixed..
3. Sift in flour, baking soda, and salt. Stir until just combined. Add in sour cream and stir..
4. Pour in mashed bananas, and mix until combined..
5. Divide batter into 2 loaf pans.
6. Combine crumble ingredients. Cut in butter with a pastry cutter, and mix until the topping looks like coarse crumbs. Sprinkle coating evenly over the batter in both pans..
7. Bake at 325F for about 35-40 minutes or until cake tester comes out clean with just a few moist crumbs stuck to it. Allow to cool for 10 minutes. Move to a wire cooling rack. Slice and enjoy! Helen Klassen.

So that's going to wrap this up with this exceptional food banana crumble bread recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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